We grow early-83 tomato: description of the variety and fruit photo

With the onset of the summer season, you always want to quickly try the fruits of their labors on the site. To do this, and select early ripe varieties of vegetables. Among the tomatoes should pay attention to the variety "Early-83".

In our article you will find a detailed description of the variety, you will get acquainted with its characteristics, learn about the peculiarities of cultivation, about resistance or tendency to diseases and attack of pests.

Tomato "Early-83": description of the variety

"Early-83" is deterministic, sort of shtambovy as a bush. According to the type of ripening, it is early ripe, about 95 days after planting.

The plant is about 60 cm tall, the leaf is “tomato”, dark green in color, several brushes of 6-8 fruits each. The variety is resistant to many diseases - mosaic, gray rot and fomoz, anthracnose, is immune to late blight.

Bears, wireworms, whiteflies and other pests are not afraid of "Early-83".

Suitable for open ground with coverage in cold weather. When grown in a greenhouse, the tomato feels good, the yield increases.

Read on our site all about the diseases of tomatoes in greenhouses and how to deal with them.

And also about varieties of high-yielding and disease-resistant, about tomatoes not undergoing late blight.

Specifications

Tomatoes have low-ribbed, smooth, medium-sized (about 100 g) fruits. The shape of the fruit - round, flattened above and below. Unripe fruit is light green, ripe - bright red. Have an excellent taste, despite its long shelf life. Fleshy fruits with a minimum amount of dry matter, have several chambers with an average amount of seeds. The transport is excellent.

Cultivated by the Moldavian Research Institute of Irrigated Agriculture and Vegetable Growing. In the State Register of the Russian Federation has not yet been included. According to the recommendations of Moldovan breeders, the variety is most successfully grown in Dnipropetrovsk, Crimea, and Odessa regions. But the variety tomato "Early-83" feels good throughout the country.

The variety is universal in the way of use - suitable for raw salads, hot dishes, production of tomato paste and juice. Due to the small size of the fruit perfectly preserved as a whole, do not crack. Also not bad in salting. The variety shows excellent yield, up to 8 kg per 1 square meter.

A photo

Get acquainted with the variety of tomato "Early-83" can be in the photo below:

Advantages and disadvantages

Advantages:

• taste is excellent;
• yield;
• resistance to pests and diseases;
• universality of use.

Deficiencies with proper care is not detected.

Features of growing

In early April, landing on seedlings in the absence of frost. Dive in the presence of 2 leaves. A week before planting in the ground need hardening of plants. 70 days after planting the seeds are planted in open ground, you can land in the greenhouse earlier. Landing in staggered order, every 40 cm.

Important! Seeds require soaking in a disinfectant solution.

For seed disinfection a weak solution of potassium permanganate is suitable. Next - watering under the root, loosening, weeding and fertilizer. Even disease-resistant varieties should be treated with special solutions for prophylaxis.

"Early-83" can not stepchild, but the fruits will be less. Garter is needed only with a large number of fruits (trellis, individual supports).

Diseases and pests

It is well resistant to all pests, but prevention will not be superfluous. Treatment solutions can be purchased at any seed store.

Conclusion

A good variety if you want to feast on sweet fruits with a slight tomato sourness. "Early-83" won the trust and respect from many gardeners.

Watch the video: Grow Tomatoes NOT Foliage! (November 2024).