Fossa belongs to the genus Mushrooms of the Fizalakriev family. There are varieties of edible and inedible mushrooms. The mushroom has a small flat cap from 2 to 10 centimeters. Young mushrooms have a convex bonnet with lighter edges, and more mature ones have a monochromatic, yellow or brownish one. Important! We must learn to distinguish between edible and inedible mushrooms.
Read MoreThe violin mushroom has several names - it is known as creak, euphorbia, podskrebysh milky. But in the people it is called simply creak. And all because of the sound that he makes when rubbing the caps of mushrooms or scratching them with a knife. How to find it and whether it is possible to cook something with it - we will find out further. Read More
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