Unlike table varieties, technical varieties have a high content of juice in the berries. For manufacturers of products, the physico-chemical properties of the grapes are paramount, while the appearance of the berries themselves is secondary. Technical varieties are less whimsical to the conditions of care and are grown, as a rule, in a more mechanized way in large areas.
Read MoreLet's talk about white grape varieties: let them have less antioxidants, yet containing organic acids, vitamins, tannins, bioflavonoids, proteins, potassium, fats, phosphorus, magnesium, white fiber, grapes is a valuable food product. Let's take a closer look at this wonderful grape. Sunny grapes "Valentina" Valentine grapes are a dining form of grapes, which is characterized by strong-growing bushes.
Read MoreTomato "Cosmonaut Volkov" bred I.N. Maslov - an engineer in space technology, who, having completed his main activity, began to get involved in the cultivation of tomatoes. Maslov's method allowed to collect about 70 kg of tomatoes from one bush. Characteristics and distinctive features of the variety Tomato "Cosmonaut Volkov" has a unique characteristic and amazing properties. Read More
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